Quality
Contamination and adulteration have always been part of the industry, the number of issues and incidents brought to light have been increasing in line with the evolution of testing methods and protocols.
Traceability
Due to the complicated supply chain, there is a general lack of transparency and traceability within the industry, which makes it difficult to address potential contamination and adulteration issues.
Food Safety
Most spices and herbs are grown and processed in developing countries, where food safety and hygienic standards often do not meet European regulations.
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